1. 9 Feb


    Day 6 - Front door I pass this yakitori restaurant every day on my way to work. It’s hard to see, but there is a picture of a woman wearing a kimono on the door, and for some reason it makes me feel like I’m in the 1940’s or something instead of 2012. I super love yakitori but I never eat it because it always seems to expensive. Ugh, or because people order chicken heart, skin, or liver instead of yummy breast or thigh.

    Day 6 - Front door

    I pass this yakitori restaurant every day on my way to work. It’s hard to see, but there is a picture of a woman wearing a kimono on the door, and for some reason it makes me feel like I’m in the 1940’s or something instead of 2012. I super love yakitori but I never eat it because it always seems to expensive. Ugh, or because people order chicken heart, skin, or liver instead of yummy breast or thigh.

     
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